The Menu

Crisped outside, molten middle, ranch.

Cream cheese, bacon-wrapped, ranch.

Hand-breaded, five to an order, choice of sauce.

Slow-cooked pulled chicken on brioche, pickle, house sauce.

Griddled onion, soft rolls. Add cheese +$2.

Baked bubbling, warm chips.

Regular, or loaded with beer cheese, bacon and scallion.

Regular, or loaded with beer cheese, bacon and scallion.

Same heat, twice the pile.

Any three of the plates above. Items marked * excluded.

Three-cheese melt.

Peppers, onion, mushroom, three-cheese melt.

Chopped steak, peppers, onion, queso.

Charred peppers and onion, slaw, lime.

Grilled chicken, slaw, crema.

Chopped steak, onion, cilantro, lime.

Crispy shrimp, slaw, chipotle crema.

Greens, tomato, cucumber, red onion.

Romaine, parmesan, garlic crouton.

Crispy chicken tossed hot, blue cheese.

Triple-decker, bacon, lettuce, tomato.

Marinated breast, lettuce, tomato, aioli.

Cayenne-lacquered, pickles, slaw.

Eight ounces, American, lettuce, tomato, onion.

Sautéed mushrooms, melted swiss.

Smoked bacon, sharp cheddar, crispy onions, pickle, “rush” sauce.

Plant-based patty, dressed like the classic.

Smashed double, swiss, sautéed mushrooms.

Smashed double, sharp cheddar, smoked bacon.

Mozzarella, San Marzano, basil.

Peppers, onion, mushroom, olive.

Pepperoni, sausage, bacon, ham.

Crispy chicken, hot sauce, blue cheese drizzle.

Grilled chicken, bacon, ranch, mozzarella.

Parmesan cream, cracked pepper.

Buttered elbows, for the little ones.

Layered, dark chocolate ganache.

New York style, berry coulis.